Next time you have a craving for a pastry from your favorite coffee shop, look no further than your own pantry. With just a few common items, you can whip up Orangette’s Scottish Scones. These treats pack the perfect amount of sweetness, and they’re customizable, too! Add blueberries (like I did) or get creative with your own addition (Orangette suggests citrus zest, raisins, or candied ginger).
Put the scones in the oven, start the coffee machine, and in minutes you’ll enjoy the coffee shop experience in your own kitchen.
Note: For a shorter baking time, divide the dough into smaller wedges and make mini scones.



