Sick of scrambled eggs for breakfast? Switch up your routine and try Giada DeLaurentiis’ Mini Frittatas. Nutty Parmesan cheese, savory ham, and refreshing Italian parsley dress up otherwise ordinary eggs and pack a powerful punch of flavor into a tiny package.
These bite-sized delights are perfect for a weekend brunch with a few friends or as appetizers for a larger get-together. Bring these babies to a potluck, and the host will love you!
Note: For larger frittatas, use a regular-size muffin tin and allow for slightly longer baking time.
