Sarah Burchard is the co-founder of S&S brand and former Chef de Cuisine of barbacco eno trattoria. She draws on her extensive culinary background to develop S&S brand products, a San Francisco based food company that provides fine handcrafted and all-natural BBQ Sauces and Spice Rubs. Check out her BBQ blog at www.city-que.com.
With summer in full swing, we asked a few grilling masters for their picks for delicious summer menus. First up, Sarah Burchard of S&S Brand Sauces and Spice Rubs shows us how to whip up Huli Huli Chicken, tomato and peach panzanella, and grilled watermelon.
